เครื่องทำ Bagel ขายร้อนความเร็วสูง 3000PCS ต่อชั่วโมง

• After-sales Service: Technical Support
• Warranty: 12 Months
• แอปพลิเคชัน: ขนมปัง, นวดแป้ง
• แรงดันไฟฟ้า: 380V
• การรับรอง: ISO, CE, TUV
• การออกแบบพื้น (l x w): ปรับแต่ง
• ไม่ใช่ ของรุ่น: UIM-1608
• ความกว้างในการทำงาน: ปรับแต่ง
• ใบรับรอง: CE, ISO9001
• เงื่อนไข: ใหม่
• การจัดส่ง: 35 วันหลังจากยืนยันการสั่งซื้อ
• วัสดุ: SUS304
• ระบบควบคุม: ฟ้าคะนองหนักไซมอน GSK
• ใช้สำหรับ: เบเกิล
• แพคเพจการขนส่ง: Crate
• ข้อมูลจำเพาะ: Customizable
• เครื่องหมายการค้า: UIM
• ที่มา: Beijing
• รหัสพิกัดศุลกากร: 8438100010
• กำลังการผลิต: up to 300 Set/Y

คำอธิบายสินค้า

 

-Universal sheeter
1. (manual / automatic) dual-purpose continuous dough pressing- the number of surface pressing can be set for 1 ~ 99 times, andthe output thickness of the surface belt can be adjusted (0.8 ~1.8cm)
2. Automatic dusting system --- the amount of dusting and the switch can be set, and the safety fence and emergency safety switch can be added to improve the safety guarantee of theoperator
3. S-type continuous folding and rolling can increase the ductility and luster of dough, and increase the gluten of dough and thefine density of tissue
4. Stainless steel casing, in line with food hygiene

-Divider Station
1: Further expand the dough belt organization.
2: It can be connected with the continuous noodle press, in line with the automatic production process, and the width and thickness of thedough belt can be adjusted
3: It can facilitate the entry surface of the molding machine. Acceleratethe processing speed of forming part
4. Stainless steel casing, in line with food hygiene

-Make up Station
1. The dough is rolled and extended by two rolling wheels and rollingdevice to make the dough more shiny and stable
2. Each pressing wheel is equipped with a thickness adjusting deviceto set the thickness of the dough to increase or reduce the weight ofthe product
3. There is an electric eye between the dough pressing wheel and thethinning device to control the speed, so that the dough will not bebroken or blocked due to the too fast conveying speed of the mainmachine.
4. After the last main machine pressing wheel, the dough will fallon the conveyor belt of the main machine, and then roll thedough into strips through the winding wheel and auxiliary windingwheel.
5. When producing round products or sealed products, theplanned production capacity is completed by setting the pinchlength and speed.

-Bagel Forming machine 
We accept OEM order of Different sizes bagel. 
the mold size can be adjusted.
Feature:

•The size and sof bagel smoothly

•Runing speed can be adjust,

•Operating is simple, efficient, and labor saving.

•hape of the bagel uniformly

-Tray Arrangment
1:Accurate placement, not be clamped tray, and save labor.
2:PLC control system, built-in 99 sets memory function
3:Can be set arrangement (parallel or cross)
4:Automatically judge and calculate arrangement and number.
5:Professional servo system, accurate placement.